Welcome to the Newport Beach City Guide business directory. The largest most comprehensive business directory for the city of Newport Beach where you can find everything you are looking for from places to stay, shopping, fashion, restaurants, real estate and much more.
Enjoy live acoustic music nightly at Fireside from 6 – 9 p.m. Monday through Thursday, and from 5- 8 p.m. on Sunday.
At the authentic revolving sushi restaurant, Kura Sushi has over 35 different types of sushi that gives sushi lovers a hard time to make up their selection. Efficiency is paramount at Kura Sushi Costa Mesa: absent are the traditional sushi chefs and their painstaking attention to detail. In their place are sushi-making robots and an emphasis on efficiency. Absent, too, are flocks of waiters. They have been largely replaced by conveyors belts that carry sushi to diners and remote managers who monitor Kura Sushi Restaurant from the control center.
Established in 1989, Sapori Ristorante is a culinary experience unique from any other. Owner and chef, Sal Maniaci, has brought his firsthand knowledge of Italian cuisine to Newport Beach. A genuine Mediterranean setting coupled with experienced and knowledgeable waiters add to Sapori’s authenticity. The remodeled patio featuring a fireplace, outdoor heaters creates an intimate atmosphere perfect for romantic and warm outdoor dining. Signature dishes include penne otero, farfalle Salmone, scallopine gorgonzola, and several other original pasta and meat dishes. Traditional Italian appetizers and desserts such as calamari fritti and tiramisu and an excellent wine list complete the menu. The restaurant is perfect for special occasions, private parties, baby showers, and weddings. Sapori Ristorante offers a unique off-menu item. Roughly 20 years ago, owner Sal Maniaci added it as a special and ever since guests have been raving about it and asking if it was available. Till this day, it’s one of their best sellers, even though it’s never been added to the menu! Veal Chop: grilled veal chop in a reduced demi-glace sauce with wild porcini mushrooms, a splash of cognac, and a touch of cream served with roasted potatoes and a vegetable.
Shop Newport Beach
No Rest For Bridget is one of the most successful fast fashion retailers based in Orange County, CA. Bridget represents a modern girl who is always on the go and on trend. For her, we provide a wide selection of products that are constantly refreshed in a social and edgy store setting.
Twenty years after being founded in Wayne, Pennsylvania, Anthropologie remains a destination for women wanting a curated mix of clothing, accessories, gifts and home décor that reflects their personal style and fuels their lives’ passions, from fashion to art to entertaining. In this, our 20th anniversary year, we are committed to offering our customers signature products and unmatched service, both in our 175 stores throughout the United States, Canada and United Kingdom, and on anthropologie.com.
At lululemon, our goal is to better serve you by providing components that set the standard for yoga and athletic clothing. That is why we need athletes to test our products and provide us with valuable feedback on the fit, function, fabric, design and quality.
Restoration Hardware is a luxury brand in the home furnishings marketplace offering furniture, lighting, textiles, bathware, décor, outdoor and garden, as well as baby & child products. RH operates an integrated business with multiple channels of distribution including Galleries, Source Books and websites. We serve as a curator of the finest historical design the world has to offer. Our collections of timeless, updated classics and authentic reproductions provide a unique point of view and an unmatched combination of inspired design, high quality and unparalleled value. Each season brings a wealth of new ideas culled from our exclusive partnerships with the world’s most renowned artisans, allowing us to showcase their unique products, passion and vision. RH operates 74 galleries and 13 outlets, while our Source Books and websites serve as virtual extensions and compelling tours of the brand. We currently publish Home, Outdoor, Big Style Small Spaces™ and Baby & Child Source Books.
17th Street Showcase
If you are looking for the freshest seafood available anywhere, stop by one of our markets in Santa Monica or Costa Mesa! Our Santa Monica Seafood Market stores feature the largest selections of fresh fish, live shellfish, and frozen seafood in the Southwest. Select your location below for details.
At the crossroads of delicious and simple, our drive to love, laugh and live longer was born. We look beyond today, forging our legacy out of authentic experiences, fresh ingredients and exceptional people. We thirst for wellness beyond our menu and into our practices, honoring the earth and its natural environment. Innovation and creativity lead our Farm-to-Face spirit, setting standards of extraordinary taste and quality. At the heart, we are family, fueled by a passion to live a healthy life. We are Greenleaf.
At Jan’s we strive daily to promote a place where people can enjoy healthy food and a sense of community we are inspired by our generations of loyal customers. Daily options include fresh juices and smoothies, sandwiches, soups, salads, as well as vegetarian and vegan options. We are committed to serving affordable fresh, high quality food with clean ingredients prepared in a simple manner. Jan’s was established in 1972 in George’s Surf Shop, Jan Gaffney’s sandwiches and smoothies became ritual to the surf community and Huntington Beach residents. As a Sophmore at Huntington Beach High School, Poppy found her very first job at Jan’s over 20 years later, she purchased the Huntington Beach institution and is dedicated to carrying on the rich tradition of nourishing the cravings of generations living in the local community or passing through.
When your inspiration is as wide as the world and your chickens as free as the ranges they roam, a culinary treat beyond the ordinary is ready to hatch. CEO Michael Rosen and celebrity-chef Richard Blais have translated their bold and brazen vision through a culmination of a meticulously prepared menu and our “crack spice” – a proprietary blend of spices that gives our fare a certain je ne sais ‘squawk’ for sumptuous delight.
Business Profiles and Blogs
Sip and Savor
Originally posted in Newport Beach Magazine After making its Orange County debut as a pop-up in Lido Marina Village in summer 2015, Juice Served Here launched its first restaurant concept this past January in the same neighborhood By Sharon Stello Located off a “secret alley,” JSH MARINA CAFE is a 35-seat eatery serving plant-based and egg dishes for breakfast and lunch alongside its own cold-pressed juices—which are popular among celebrities such as Emma Stone and Gwyneth Paltrow—as well as coffee from Newport Beach-based Common Room Roasters and assorted baked goods from Bread Artisan Bakery in Santa Ana. Savor the harissa eggs made with spicy tomato sauce or choose among gourmet toasts like one topped with avocado, radish, lemon, olive oil and chili or another featuring ricotta cheese, jalapeno, cucumber and tomato. Soups change weekly, with delectable flavors such as carrot-curry available. Sandwiches, salads, noodle dishes and smoothie bowls like The Balboa (kale, mango, turmeric, banana, orange juice and honey) round out the menu. With options like these, being healthy never tasted so good. (949-612-8228; jshmarinacafe.com)
Originally Posted in Newport Beach Magazine With a growing list of culinary stars and delectable dishes, the Newport Beach Wine & Food Festival is bigger and better than ever this year. By Jennifer Pappas Yennie From enticing food and drink tastings during the day to exclusive dinners with celebrity chefs like Nobu Matsuhisa at night, the Newport Beach Wine & Food Festival promises another year of culinary celebration during the event’s fourth edition from Friday, Sept. 29, to Sunday, Oct. 1. The fête, which has grown in scope and acclaim each year, is expected to attract upward of 5,000 people throughout the weekend to the Newport Beach Civic Center with gourmet samples from 40 top restaurants and their executive chefs as well as 250 varieties of world-class wine, spirits and brews available for sipping from 2:30 to 6 p.m. Saturday and Sunday. VIP ticket holders gain early admission to the tasting pavilions. The lineup also features cooking demonstrations, tasting panels with master sommeliers, VIP events, book signings, live music and more. Notably, the festival’s proceeds benefit Project Hope Alliance non-profit organization, which aims to end homelessness with a focus on children. Started in 2014, NBWFF filled an important gap left […]
Taste of Success (A Recipe)
After a day on the water, returning home with a bag full of fresh fish is the ultimate success, but once back on dry land, deciding how to cook your catch is the next challenge. To help with that, we reached out to the chefs at The Ritz Prime Seafood for an easy recipe to take your fish from the sea to the plate. Pan-Seared Local Halibut with Lentils and Meyer Lemon Vinaigrette Servings: 4 Halibut 4 six-ounce fillets of fresh halibut (or any other firm, white fish) Salt, to taste 2 teaspoons olive oil 1 tablespoon unsalted butter 3 sprigs fresh thyme 1 teaspoon fresh lemon juice Season the fish with salt only. In a nonstick skillet, heat olive oil over medium/high heat until hot, but not smoking. Place the fish in the pan skin side down and cook until golden, about 4 to 6 minutes. Turn fish over and cook until the flesh is just cooked through and is no longer translucent, about 3 more minutes depending on the thickness of your fish. Finish the fish with butter, fresh thyme, and lemon juice. Lentils 1 small onion, diced into small pieces 2 cloves garlic, minced 1 carrot, diced […]